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The Lowlands region is known for producing light, delicate, and approachable whiskies. Traditionally triple-distilled, Lowland whiskies are characterized by their gentle, floral character and are often considered the most accessible of all Scotch whiskies.

Lowland whisky distilleries

Lowland Whisky Characteristics

The Lowlands region is known for producing light, delicate whiskies that are typically triple-distilled, creating a smoother, more refined spirit. These whiskies are often described as the most accessible of all Scotch whiskies.

Regional Identity

Lowland whiskies are characterized by:

  • Light and delicate character
  • Floral and grassy notes
  • Gentle, approachable nature
  • Clean, crisp finish
  • Often triple-distilled

Traditional Production

Many Lowland distilleries traditionally use triple distillation, a process that creates a lighter, more refined spirit compared to the double distillation common in other regions.

Famous Lowland Distilleries

The region is home to distilleries including:

  • Auchentoshan
  • Glenkinchie
  • Bladnoch
  • Ailsa Bay
  • And others

Flavor Profile

Lowland whiskies typically feature:

  • Light, floral aromas
  • Grassy and herbal notes
  • Gentle sweetness
  • Clean, crisp finish
  • Approachable character

Accessibility

Lowland whiskies are often recommended as entry points for those new to Scotch whisky, due to their gentle, approachable character and lack of heavy peat or intense flavors.

Modern Revival

The Lowlands region has seen a revival in recent years, with new distilleries opening and established ones expanding, bringing fresh energy to this traditional whisky region.